SOFT SERVE MACHINE
The Spaceman 6236AH – Pressurized, High Capacity, Single Flavor Counter Top Soft Serve Machine is Ideal for Ice Cream, Custard, Frozen Yogurt, Gelato, and Sorbet!
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SPACEMAN 6236AH – Pressurized, High Capacity, Single Flavor Counter Top Soft Serve Machine
The Spaceman 6236AH is the premium soft serve option for high capacity ice cream operations. Sitting conveniently on the counter top, it has a 220V connection and user-friendly digital control board. The air pump has eight different consistency settings to create creamy, fluffy ice cream good for tall cones or dipped cones, while cutting back on product cost and daily maintenance. The hopper agitator will stir product throughout the day, saving operator time and ensuring an even cool in the hopper. Patented freezing technology on the 3.4qt cylinder means more ice cream is ready to serve at one time, producing up to 48qts/hr, or more than 380 small cones every hour.
Offer all popular soft serve variations from low or non-fat ice cream to custards, yogurt and sorbet. The 6236AH is our highest capacity single flavor machine available and can produce 380 4 oz servings per hour.
One, 3.2 Liter (3.38 quarts)
Mix Hopper / Hopper Agitator
One, 15 Liters (15.85 quarts)
Separate hopper refrigeration maintains mix temperature below 4.40€ (40°F) during Cool and Standby modes. Hopper agitator keeps product mixed.
Mix Low Indicator
When mix level is low, the Mix Low light turns “ON” to alert operator to add mix.
Maintains product temperature in the mix hoppers and freezing cylinders below 4.4°C (40°F) during long no-use periods.
Automatically regulates refrigeration and maintains consistent product quality by controlling product temperature and viscosity.
Records number of dispenses per day and total number of dispenses.
Displays hopper and cylinder temperature; helps control product safety.
- Low temperature and motor overload cutouts protect from cylinder over freezing.
- High pressure switch prevents compressor overheat
- Thermal overload protects from motor overheat